First of all, who decided that the right representative for Easter dinner would be ham? Its possibly my least favorite holiday food. Sure ham is great when you get it sliced thin on a sub with pickles, onions, and hots from Dagastino’s. But when it’s a half an inch thick and cooked dry to the bone it’s just not for me. And when I have nothing but a flimsy plastic knife and I've already said "Hi, how are you? How's everything? Yah? That's great to hear!" to 10 people I really don’t know the only way I can get myself through it is to soak it in honey mustard or even ranch if I’m desperate. All I'm saying is there's no way there can be a religious connection to ham so why do I have to suffer through it?
PS- why is it always hotter than Saudi Arabia in church on Easter Sunday? Is it to smoke out the kind-of-believers... because if it is then it almost worked this year
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